Seeding the Green Future:
Identifying Aphanomyces Root Rot

Higher disease resistance in alfalfa (Aphanomyces Root Rot Race 1, 2 & 3) is leading to improved forage quality, increased animal performance and stand longevity along with reduced carbon emissions and pesticide usage. Matt Anderson explains how to identify Aphanomyces Root Rot. 

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DLF Pickseed Research Program

We operate the most extensive private forage testing program in Canada. This rigourous testing gives us an unmatched level of genetic advancement and an ability to identify varieties with superior yield, persistence, faster regrowth, exceptional forage quality and superior disease resistance, specifically for Canadian conditions.